Clet Dining/Faculty Dining Room: Wednesday, Feb. 19, 2014
Clet Hall: Roast turkey and rice soup, garlic and tomato soup, Thai BBQ chicken breast, jasmine rice, stir-fried cabbage with red peppers and Peas
Gallagher soups: Cream of broccoli soup, vegetable beef soup
Bisgrove soup: Cream of potato soup